APPETIZERS

ROLLS

SIAM ROLLS6.95

Crispy spring rolls vegetable fillings of taro, carrot, cabbage, sweet potatoes and served with sweet and sour sauce

FRESH ROLLS (VEGGIES OR TOFU)7.50

(Gluten Free) Fresh vegetable or seasoned tofu wrapped in rice sheet, served with your choice peanut sweet and sour sauce or peanut sauce.

FRESH ROLLS (SHRIMP OR AVOCADO)8.00

(Gluten Free) Boiled shrimp or avocado wrapped in rice sheet, served with your choice peanut sweet and sour sauce or peanut sauce.
DUMPLINGS

VEGETABLE DUMPLINGS (STEAMED OR FRIED)6.95

Vegetable fillings served with ginger sauce

SHRIMP DUMPLINGS (STEAMED)7.50

Shrimp and vegetable fillings served with

PORK DUMPLINGS (STEAMED OR FRIED)6.95

Pork and chives fillings served with ginger sauce
 
THAI MOON SELECTIONS

CHICKEN SATAY7.95

(Gluten Free) Grilled marinated chicken on bamboo skewers, served with peanut sauce and Ajaad sauce.

CHICKEN WINGS (5)9.00

Deep-fried crispy wings, served with sweet chili sauce.

CHINESE SCALLION PANCAKE 6.50

Thin flour, scallion served with ginger sauce

CRAB RANGOON (CRANBERRY)7.95

Combination of cranberry and cream cheese with crab meat wrapped in golden-brown wonton, served with sweet and sour sauce

CRAB RANGOON (CURRY)7.95

Combination of onion, scallion, curry powder and cream cheese with crab meat in a golden-brown wonton, served with sweet and sour sauce
THAI MOON ORIGINAL

CURRY PUFF (TARO, CHICKEN& CURRY, BEAN)8.00

Handmade Thai pastry with flavorful | fillings: chicken and curry or Taro or Bean

EDAMAME5.95

(Gluten Free) Steamed Japanese soybeans with light sea salt

FRIED TOFU 6.50

(Gluten Free) Deep-fried to perfection, crispy skin, served with sweet and sour sauce and topped with ground peanuts.

Golden Bags (4)9.50

Veggies Golden Bag: taro, yam, corn, water chestnut and spices Chicken Golden Bag: chicken, corn, onion, carrot, green bean, soy sauce, sugar, pepper

SHUMAI (STEAMED OR FRIED) 6.75

(7) Minced chicken and shrimp wrapped with wonton wrapper, served with ginger sauce

THAI MOON SAMPLER16.95

A Variety of our appetizers: (2) Chicken Satays, (3) Fried Shumai, (3) Fried Pork Dumplings, (3) Cranberry Crab Rangoons, (4) Siam Rolls,
POPULAR

THAI PANCAKE 6.50

(Gluten Free) Rice flour stuffed with scallions and served with ginger sauce
 

SOUPS

TOM KHA GAI 5.50

Coconut soup with chicken, mushroom and scallion, infused with lemongrass, galangal, and lime juice. Chicken can be substituted with soft tofu.

TOM YUM (CHICKEN, SHRIMP, TOFU OR VEGETABLE) 5.50

Famous Thai hot and sour soup with chopped mushrooms and scallions
POPULAR

TOFU SOUP 5.50

Chicken broth with soft tofu, glass noodle, fresh lettuce and scallion

WONTON SOUP 5.50

Clear soup with minced chicken and shrimp in wonton wrapper with fresh lettuce and scallions

CHICKEN SOUP5.50

Chicken broth with chicken, glass noodle, fresh lettuce, and scallion
 

SALADS

SALAD KHAK 8.50

Grilled sliced chicken satay, hard-boiled egg, fried tofu on bed of fresh garden vegatables served with a side of peanut sauce dressing and potato chips on top

PAPAYA SALAD10.00

Shredded papaya, carrots, tomatoes, lime, Thai seasonings and Thai chilies, topped with two shrimps and peanuts

GARDEN SALAD8.50

Fresh garden vegetables and fried tofu, served with a side peanut sauce dressing
 

SIDE ORDER

STEAMED WHITE JASMINE RICE2.00

STEAMED RICE NOODLES4.00

STEAMED BROWN RICE2.50

STEAMED BROCCOLI4.00

PEANUT SAUCE2.00

STEAMED MIXED VEGETABLES5.00

STICKY RICE2.50

SAUCES1.25

Ginger Sauce, Sweet & Sour Sauce, Fresh Roll Sauce, Ajaad Sauce

FRIES3.00

 

NOODLES

STEP 1: SELECT NOODLE STYLE

PAD THAI

(Gluten Free) Stir-fried rice noodles with egg, bean sprouts, scallions and ground peanuts.
POPULAR

PAD C-U

Stir-fried flat rice noodle with egg, broccoli and Chinese broccoli

RAD NAR

Stir-fried flat rice noodle with broccoli, Chinese broccoli and salted soybean in Thai gravy sauce.
STEP 2: CHOOSE YOUR PROTEINS/VEGETABLES

CHICKEN OR PORK14.50

CRISPY CHICKEN17.00

TOFU OR VEGETABLES14.75

BEEF OR SHRIMP16.50

CHICKEN AND SHRIMP16.50

TOFU AND VEGETABLES16.50

SEAFOOD20.50

MORE NOODLE DISHES

NOODLES KEE MAO (DRUNKEN NOODLES)16.00

Flat rice noodle with chicken, shrimp, onion, red bell pepper, string bean, bamboo shoot, garlic, basil and minced hot pepper
POPULAR

TROPICAL NOODLES16.50

Yellow egg noodle with chicken, shrimp, egg, pineapple chunk, snow pea, bean sprout, scallion, baby corn, red bell pepper, carrot, and celery

PAD WOON SEN16.50

Stir-fried glass noodle with chicken, shrimp, egg, snow pea, red bell pepper, tomato, celery, bean sprout, carrot, baby corn and scallion

CRISPY YELLOW NOODLES14.00

Crispy yellow egg noodle with chicken, mushroom, bamboo shoot, carrot and scallion in gravy sauce

COUNTRY STYLE NOODLES14.50

Stir-fried flat rice noodle, chopped chicken, egg, bean sprouts, scallions, served on preserved cabbage, topped ground peanut and roasted garlic

SEAFOOD NOODLES20.00

Flat rice noodle stir-fried with shrimp, squid, scallop, and mussel with shrimp paste, minced hot pepper, carrot, snow pea, garlic, basil, red bell pepper and onion
 

GLUTEN FREE/VEGAN UPON REQUEST

BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.

 

FRIED RICE

STEP 1: SELECT YOUR CHOICE OF FRIED RICE

BASIL FRIED RICE

Fried rice with minced hot pepper, garlic, basil, red bell pepper, snow pea, carrot, and onion

MANGO FRIED RICE

Fried rice with egg, mango chunk, carrot, onion, snow pea, red bell pepper, raisin and curry powder
STEP 2: CHOOSE YOUR PROTEINS/VEGETABLES

CHICKEN OR PORK14.50

CRISPY CHICKEN16.50

TOFU OR VEGETABLES14.50

BEEF OR SHRIMP16.50

CHICKEN AND SHRIMP16.50

TOFU AND VEGETABLES16.50

SEAFOOD20.50

 
MORE FRIED RICE DISHES

SALMON FRIED RICE20.95

Fried rice with minced hot pepper, string bean, onion, and red bell pepper, topped with grilled salmon and crispy basil
POPULAR

SIAM FRIED RICE14.95

Fried rice with chicken, shrimp, egg, broccoli, onion, and tomato. Other options: Tofu & Veggies (+$1) / Crispy Chicken (+$1.55)

PHUKET FRIED RICE18.00

Stir-fried spicy rice with chili paste, shrimp, scallop, mussel, squid, onion, red bell pepper, basil, carrot, snow pea

PINEAPPLE FRIED RICE15.00

Fried rice with chicken, shrimp, pineapple chunk, carrot, onion, snow pea, red bell pepper, raisin, egg and curry powder. Other options: Tofu & Veggies (+$1) / Crispy Chicken (+$1.50)

NASI GORENG (INDONESIAN FRIED RICE)16.50

Fried rice with carrot, snow pea, onion, and red bell pepper, topped with grilled chicken satay and fried egg, served with side of peanut sauce. Other options: Fried Tofu / Crispy Chicken
 

GLUTEN FREE/VEGAN UPON REQUEST

BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.

 

CURRY

STEP 1: SELECT YOUR CHOICE OF CURRY

RED CURRY

Red curry & coconut milk with bamboo shoots, eggplant, red peppers, string beans and basil

YELLOW CURRY

Yellow curry & coconut milk with sweet potatoes, pineapple chunks, onions and tomatoes

PANANG CURRY

Panang curry & coconut milk with bamboo shoots, pineapple chunks, baby corn, string beans, red peppers and basil.

GREEN CURRY

Green curry & coconut milk with bamboo shoots, eggplant, red peppers, string beans and basil.

MASSAMAN CURRY

Mild massaman curry & coconut milk, sweet potatoes, carrots, onions, tomatoes and roasted peanuts.

MANGO CURRY

Yellow curry & coconut milk with sweet potatoes, mango chunks, onions and tomatoes
STEP 2: CHOOSE YOUR PROTEINS/VEGETABLES

CHICKEN OR PORK13.00(L) 14.00(F)

TOFU AND VEGETABLES16.00 (F)

SHRIMP OR BEEF14.00 (L) 17.00 (F)

DUCK22.00

TOFU OR VEGETABLE13.00(L) 14.00(F)

SEAFOOD20.00

 

GLUTEN FREE UPON REQUEST

(L) – LUNCH-SIZE SERVED WITH RICE IS AVAILABLE UNTIL 3:00PM (F) – FULL SIZE PORTION
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.

 

CREATE A GOURMET DISH

STEP 1: SELECT YOUR GOURMET DISH

BASIL

Sautéed selection with Freshly Minced Thai Hot Peppers, Onions, Bell Peppers, Garlic and Basil.

SWEET AND SOUR

Sautéed selection in sweet and sour sauce with onions, tomatoes, red peppers, pineapple chunks, and scallions.

CASHEW NUTS

Sautéed selection with mushrooms, onions, pineapple chunks, scallions, carrots, cashew nuts and cooking wine

BROCCOLI

Sautéed selection with broccoli, carrots, mushrooms, salted soy bean, and oyster flavor sauce.

GINGER

Sautéed selection with ginger, onions, baby corn, mushrooms, snow peas, carrots, red peppers, celery, scallions, salted soy bean, and sesame oil.

SNOW PEAS

Sautéed selection with snow peas, mushrooms and carrots.

GARLIC

Sautéed selection with minced garlic and white pepper served on bed of fresh lettuce, broccoli, and carrots.

TOFU

Sautéed selection with tofu, baby corn, snow peas, water chestnuts, mushrooms, scallions, cashew nuts, carrots and celery

PINEAPPLE

Sautéed selection with pineapple chunks, tomatoes, snow pea, onion, bell pepper, celery, sweet potatoes, scallions, and touch of curry powder
 
STEP 2: SELECT YOUR PROTEINS/VEGETABLES

CHICKEN OR PORK13.00(L) 14.00(F)

CRISPY CHICKEN16.50

TOFU OR VEGETABLES13.00(L) 14.00(F)

CHICKEN AND SHRIMP17.00 (F)

TOFU AND VEGETABLES17.00 (F)

DUCK24.50

 

GLUTEN FREE/VEGAN UPON REQUEST

(L) – LUNCH-SIZE SERVED WITH RICE IS AVAILABLE UNTIL 3:00PM (F) – FULL SIZE PORTION
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.

 

CHEF'S SUGGESTIONS

Extra $2.00 for Crispy Chicken

 

GLUTEN FREE/VEGAN UPON REQUEST

(L) – LUNCH-SIZE SERVED WITH RICE IS AVAILABLE UNTIL 3:00PM (F) – FULL SIZE PORTION
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.

 

HOUSE SPECIALTIES

CHILI FISH18.00

Sautéed crispy haddock in tamarind sauce with red bell pepper, pineapple chunk, onion, snow pea, basil, tomato, and hot chili pepper

GINGER AND SCALLION FISH18.00

Stir-fried haddock with ginger and scallion, served on bed of fresh lettuce

BASIL FISH18.00

Sautéed crispy haddock with freshly minced Thai hot pepper, string bean, mushroom, bamboo shoot, red bell pepper, garlic and basil

FISH CHOO CHEE16.00

Deep-fried haddock on top of snow pea, bamboo shoot, baby corn, pineapple chunk, red bell pepper, and basil in spicy coconut milk, oyster sauce and Choo Chee curry

GARLIC SALMON22.00

Sautéed broccoli, snow pea, onion, string bean, baby corn, mushroom, garlic, pineapple chunk, red bell pepper, water chestnut, celery and carrot, topped with grilled salmon in garlic sauce

SALMON CHOO CHEE22.00

Grilled salmon on top of snow pea, bamboo shoot, baby corn, pineapple chunk, basil, and red bell pepper in spicy coconut milk, oyster sauce, and Choo Chee curry
POPULAR

DUCK PEANUT SAUCE24.50

Deep-fried duck topped with delicious Thai peanut sauce, snow pea, red bell pepper, carrot, and pineapple chunk

BASIL DUCK24.50

Deep-fried duck topped with freshly minced Thai hot pepper, red bell pepper, mushroom, snow pea, roasted garlic and crispy basil

CRISPY DUCK24.50

Deep-fried duck topped with sautéed broccoli, snow pea, string bean, baby corn, mushroom, onion, red bell pepper, water chestnut, celery, carrot, and pineapple chunk, served with sweet chili sauce
POPULAR

DUCK CHOO CHEE22.00

Deep-fried duck with snow pea, bamboo shoot, baby corn, pineapple chunk, red bell pepper, and basil in spicy coconut milk, oyster sauce and Choo Chee curry
 

GLUTEN FREE UPON REQUEST

(L) – LUNCH-SIZE SERVED WITH RICE IS AVAILABLE UNTIL 3:00PM (F) – FULL SIZE PORTION
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.

 

SEAFOOD OFFERINGS

SPICY SHRIMP OR SPICY SCALLOPS18.00

Sautéed shrimp or scallop with celery, cashew nut, water chestnut, carrot, scallion, pineapple chunk and chili paste

GARLIC SHRIMP OR GARLIC SQUID17.00-18.00

Sautéed shrimps or squid in shrimp paste with minced garlic, broccoli and white pepper, served on bed of fresh lettuce and carrots
 

GLUTEN FREE UPON REQUEST

(L) – LUNCH-SIZE SERVED WITH RICE IS AVAILABLE UNTIL 3:00PM (F) – FULL SIZE PORTION
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.

 

VEGETARIAN CORNER

VEGETABLE BASIL13.00(L) 15.00(F)

Sautéed assorted fresh vegetables with minced hot pepper, garlic and basil

TOFU WITH BEAN SPROUTS13.00(L) 15.00(F)

Sautéed tofu with bean sprout, scallion and oyster flavor sauce

RAMA GARDEN13.00(L) 15.00(F)

Steamed assorted fresh vegetables, served with side of peanut sauce

SWEET AND SOUR VEGETABLES13.00(L) 15.00(F)

Sautéed assorted fresh vegetables with sweet and sour sauce

VEGETARIAN EGGPLANT DELIGHT13.00(L) 15.00(F)

Sautéed eggplant with red bell pepper and basil.
POPULAR

TOFU WITH VEGETABLES13.00(L) 15.00(F)

Sautéed tofu with celery, mushroom, carrot, water chestnut, broccoli, snow peas, scallion, red bell pepper, and cashew nut
 

GLUTEN FREE UPON REQUEST

(L) – LUNCH-SIZE SERVED WITH RICE IS AVAILABLE UNTIL 3:00PM (F) – FULL SIZE PORTION
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.

 

DESSERTS

FRIED BANANA8.00

SWEET STICK RICE WITH MANGO9.00

(Seasonal)

Fried Ice Cream8.00

Fried Ice Cream with your choice of green tea or vanilla, topped with raspberry sauce.

Taro Pearls8.00

Taro tapioca rice ball in coconut milk

Coconut Puddings8.00

Kanom Thuai is a Thai hot dessert that consists of coconut milk, sugar cane, rice flour, tapioca flour, and salt, served in three small ceramic cups.

Thai Pumpkin Custard (Fall Special)8.00

(Seasonal) Consist of egg, coconut cream, sugar, pumpkin, salt
 

BEVERAGES

THAI MILK TEA4.75

Thai tea with milk and sugar
POPULAR

THAI ICED COFFEE4.75

UNSWEETENED ICED TEA3.75

HOT TEA3.00

Thai Black Tea

SPARKLING WATER3.00

SOFT DRINK3.00

Pepsi, Diet Coke, Sprite, Ginger Ale

BUBBLE TEAS5.75

Thai tea, Thai coffee, Taro, Mango, Green tea, or Milk tea
 

BEER

SINGHA6

Pathum Thani, Thailand

CHANG6

Ayutthaya, Thailand

SAM ADAMS6

Boston, Massachusetts

SAPPORO6

Hokkaido, Japan
 

WHITE WINE

CHARDONNAY9, 32

Josh - California

SAUVIGNON BLANC9, 32

Oyster Bay - New Zealand

RIESLING9, 32

The Chateau Michelle - Columbia Valley, Washington

PINOT GRIGIO9, 32

Bogle - Clarksburg, California

ROSÉ9, 32

14 Hands - Columbia Valley, Washington
 

RED WINE

MERLOT9, 32

Bogle - Clarksburg, California

PINOT NOIR9, 32

Sonoma, California

CABERNET SAUVIGNON9, 32

Rodney Strong - Sonoma

MALBEC9, 32

Argento - Mendoza, Argentina

SHIRAZ9, 32

Barossa Valley, South Australia
Find us

315 Broadway Arlington, MA 02474 Tel: 781.646.3334 email: thaimoonbroadway@gmail.com

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Working hours

Monday : Closed

Lunch Time
Tuesday – Friday : 11:30 PM – 3:00 PM
Saturday – Sunday : 12:00 PM – 3:00 PM

Dinner Time
Tuesday – Thursday : 4:00 PM – 9:00 PM
Friday – Saturday : 4:00 PM – 9:30 PM
Sunday : 4:00 PM – 9:00 PM

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